Start up the fryer and slice up an onion. Dip the onion in a beat egg and then coat it in flour and a little corn meal. Pop them in the fryer for about 3-4 minutes and you've got some tasty onion rings. But onion rings aren't great unless you've got a really good dipping sauce. Here's a good one, basically the same as Chili's awesome blossom sauce:
1/2 cup of sour ream
2 tablespoon ketchup
1/2 teaspoon seasoned salt
1/8 teaspoon red pepper
1 1/2 teaspoons horseradish
1/4 teaspoon paprika
JB
No comments:
Post a Comment